The Connection Between Diet and Worm Infections #3
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The connection between diet and worm infections is well established in public health. Poor sanitation, unsafe water, and diets containing undercooked meat or unwashed produce increase exposure to parasitic eggs and larvae. Conversely, balanced diets rich in fiber, micronutrients, and protein support immune function, helping the body resist heavy infestations. Malnutrition weakens gut defenses, allowing worms to thrive and cause anemia or growth delays. While prevention focuses on hygiene and food safety, treatment often relies on antiparasitic medicines, including products sourced through mebendazole wholesale channels for large-scale programs. Education and community nutrition initiatives further reduce transmission risks worldwide today significantly.